Introduction to Food Preservation thru Canning
Sunday, September 6, 2026 10am to 12pm
Introduction to Food Preservation thru Canning
It is a great time of year with fruits, vegetables, berries and more being harvested. Join us for an introduction to canning food for enjoying later in the year. We will be practicing our newly learned skills by making salsa.
Sunday, September 6, 2026 10am to 12pm